Follow me on Instagram at sharpharmade! . Sunday December 25, 2016 is Pumpkin Pie Day. "This day celebrates the humble pumpkin pie, a national favorite N the USA. Why not try your hand at making one for yourself? Pumpkin: 1 med sugar pumpkin (abt 3 lbs) Canola oil, for oiling pumpkin Easy Pie Crust: 2 c all-purpose flour, + more for flouring 1/4 tsp salt 2/3 c (11 TBSP) cold unsalted butter, cut N2 1/2-in pieces Filling: One 14-oz can sweetened condensed milk 1/2 c whipping cream 2 TBSP cornstarch 2 TBSP molasses 2 TBSP canola oil 1 TBSP ground cinnamon 1 tsp ground ginger 1/4 tsp salt 3 lg eggs . For the pumpkin: Preheat oven 375 degrees F. Remove stem from pumpkin & scrape out insides, discarding seeds. Cut pumpkin N half & lay pieces cut-side down on rimmed baking sheet lined w/ aluminium foil. Rub canola oil all over skin & bake til fork-tender, abt 1 hr. Let cool. For easy pie crust: While pumpkin is cooking, make crust. In lg bowl, combine the flour & salt. Add butter & work N2 dough w/ fork til mixture crumbly. Stir N just enough cold water (4 to 5 TBSP) w/ fork just til flour is moistened. Divide the dough N half, shape ea half N2 ball & flatten slightly. Wrap one ball N plastic wrap & frigerate for another use. Roll out remaining dough ball on lightly floured surface to a 12-in round. Transfer to 9-in-diameter glass pie dish. Fold the overhangs under & crimp decoratively. Pierce dough all over w/ fork. Chill N frigerator for 15 min. Line crust w/ foil, fill w/ dried beans or pie weights & bake til sides R set, abt 12 min. Remove foil & beans. Reduce oven temp 350 degrees F. For filling: Scoop out pulp from roasted pumpkin & puree in food processor til smooth (you shd hv abt 4 c). Add condensed milk, cream, cornstarch, molasses, canola oil, cinnamon, ginger, salt & eggs & combine thoroughly. Pour filling N2 crust & bake til filling is set N center, abt 1 hr. Xfer pie to rack & cool 30 min. Serve at room temp or chilled. Recipe courtesy Nancy Fuller" ^sPm - #sharpharmade Fr 'Days of the Year' . #pumpkin #pumpkinpieday #fit #follow #like #celebrate #enjoy #wp #fb #twitter #tweet #buffer #share #pop #blog #linkinbio #lpt . @instagram @sharpharmade

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